Ethiopia Yirgacheffe WonagoOrigin: Yirgacheffe, Ethiopia Altitude: 2050 2200 masl varietal: Heirloom process: Washed Flavor notes: jasmine, bergamot, citrus, white cherry, apple black tea Suggested for Pour over: Coffee to Water Ratio: 1: 16 Grind Size: Medium Total Brew time: 2: 15 (3 pours)
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