Baking Bread with Freshly Milled Flour with Stacey of Spring Hollow Mill (6/29)Monday, June 29, 2026 6: 00pm 8: 00pm $90 person Demonstration Class with Hands On Learning There is something deeply satisfying about bread that starts from the very beginning and it doesnt get more foundational than a loaf built from freshly milled flour. Join Stacey of Spring Hollow Mill as she guides you through the full journey from whole grain to finished roll, beginning with a live milling demonstration before moving into the baking itself.