1989 Mount EdelstoneMedium garnet with tawny hues. Alluring aromas of baked plum, raspberry jam and rosehip are laced with sage, bay leaf, black pepper, mushroom, leather and umami soy notes. A delicate mid palate of plum compote, cherry, vanilla, anise and dark chocolate is framed by oak, earth and soft, velvety tannins that drive a long, elegant finish.
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